THE
MAJOR
Microbiology is an exciting field with challenging
frontiers that include genetic engineering, cancer research, cellular
mechanisms of infection, basic research in cell and molecular biology,
and microbial ecology.
Microbiologists today
apply new technical approaches such as gene cloning, electron microscopy,
and computer technology to bacteria, viruses, algae, protozoa, fungi,
and to animal and plant cells.
This major meets the
guidelines of the American Society for Microbiology. It prepares
students for work in a wide variety of scientific areas including
medicine, molecular genetics, biotechnology, and the pharmaceutical
industry, as well as many other aspects of the biosciences.
The student develops
a strong background in chemistry, which is excellent preparation
for graduate school and the professional schools.
REQUIREMENTS
All
students admitted to the University of Rhode Island are eligible
to major in Microbiology.
The program requires:
Microbiology is designed to provide a basic
foundation for a career in microbiology. The
program provides flexibility for constructing programs to suit individual
interests, such as medical, cell, or molecular biology.
The Cell and Molecular
Biology Department provides a unique opportunity for a combined
Cell Biology/ Microbiology concentration.
Many courses are available,
and the teaching interests of the faculty are strongly cellular,
with research specialties such as membrane ultrastructure and assembly,
cellular immunology, phagocytosis in response to infection, receptors
in E. coli colonization of the mammalian gut, electron microscopy
of ciliated protozoa, and molecular biology of development in bacteria.
ACADEMIC OPTIONS
The curriculum provides the training necessary
to be a competitive applicant for admission to medical and dental
schools.
Students can also utilize
elective credits to pursue a compatible minor such as marine biology
or chemistry.
CAREER OPPORTUNITIES
Microbiologists with the bachelors
degree work in the medical, clinical, public health, marine, environmental,
and industrial microbiology fields.
Graduates are employed
as laboratory technicians in hospitals, the biotechnology industry,
food and drug industries, manufacturing concerns producing biological
products, and state and federal agencies such as the Environmental
Protection Agency or the U.S. Department of Agriculture.
There is also an increasing
need for graduates with microbiology training in sales, management,
and secondary education.
FURTHER STUDIES
The Microbiology major provides superb
preparation for continuing graduate study or for admission to medical
or dental school. The curriculum allows students to use elective
credits to fulfill requirements for medical school.
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