LIST OF Bio 101 TA’s and their contact information Fall 2011
Bio 101 Laboratories
Week 1 – Introduction and Microscopy I: Compound microscope and micropipette lab
Week 2 - Junk Food Calorimetry: Energy in food
Week 3 – Respiration of sugars by yeast
Week 4 - Mitosis and meiosis: Onion root tip lab
Week 5 - Genetics: Examining genetic crosses using corn, Chi square analysis
Week 6 - Molecular Biology I: DNA and PCR
Also for week 6 & 7:
Week 7 - Molecular Biology II: Gel electrophoresis
Week 8 – Measuring Diversity in a Natural Habitat
Week 9 – Diversity of Life on Earth
Week 10 - Physiology I: Using Daphnia as a model system
Week 11 - Physiology II: Human heart rate and physical fitness