Offering several areas of specialization, the program offers both an M.S. only option, and a Dietetic Internship option that provides supervised learning experiences in a variety of facilities throughout southern New England.
Specializations
- Nutritional status and food behavior of high risk population groups
- Dietary behavior change to reduce chronic disease risk
- Nutrition issues related to aging and weight management
- Diet and exercise
- Energy and macronutrient metabolism
- Metabolic regulation and energy balance
- Lipid metabolism
Classes Offered
- Kingston Campus
- Days and evenings
Time to Completion
- Full-time: 2 years
- Part-time: 3 years
Application Deadline
- February 15