Offering several areas of specialization, the program offers both an M.S. only option, and a Dietetic Internship option that provides supervised learning experiences in a variety of facilities throughout southern New England.

Specializations

• Nutritional status and food behavior of high risk population groups
• Dietary behavior change to reduce chronic disease risk
• Nutrition issues related to aging and weight management
• Diet and exercise
• Energy and macronutrient metabolism
• Metabolic regulation and energy balance
• Lipid metabolism

Classes Offered

• Kingston Campus
• Days and evenings